Available sizes
Nutrience SubZero Fraser Valley grain-free pâté for cats is made in Canada with fresh Canadian sourced ingredients including chicken, liver and salmon.
This is the perfect pairing to our SubZero Fraser Valley dry food.
Combining canned food and kibbles increases palatability, helps keep pets hydrated, and is an easy way to introduce variety in your cat’s everyday diet.
Ingredients
Chicken, chicken broth, pork liver, turkey, salmon, pea protein, water sufficient for processing, sweet potatoes, peas, dicalcium phosphate, potassium chloride, salt, pea fibre, calcium carbonate, choline chloride, cassia gum, taurine, yeast extract, carrageenan, inulin, dried apple pomace, dried blueberry pomace, dried carrots, dried cranberry pomace, dried pumpkin, ground ginger, L-ascorbyl-2-polyphosphate, zinc proteinate, vitamin E supplement, ferrous sulfate, guar gum, iron proteinate, zinc sulfate, niacin supplement, thiamine mononitrate, copper proteinate, vitamin A supplement, manganese proteinate, calcium D-pantothenate, pyridoxine hydrochloride, riboflavin supplement, sodium selenite, manganese sulfate, biotin, vitamin D3 supplement, vitamin B12 supplement, calcium iodate, folic acid.
Guaranteed Analysis
| Crude protein min. | 9.0% |
| Crude fat min. | 6.0% |
| Crude fiber max. | 1.0% |
| Moisture max. | 78% |
| Taurine min. | 0.07% |
Calorie Content (ME calculated): 1,061 kcal/kg or 166 kcal/can.
Nutrience SubZero Fraser Valley Pâté for cats is formulated to meet the nutritional levels established by the AAFCO Cat Food Nutrient Profiles for growth and maintenance.
Feeding Guide
Please use our feeding calculator for feeding recommendations.
Feed adult cats 1.5 – 2 cans per 13 lbs of body weight per day. Feed kittens 1.5 – 2.5X the adult amount depending on age. Feed at room temperature and refrigerate unused portion. Always provide access to clean fresh water.
Transitioning to Nutrience
It is important to gradually transition your cat from one food to another. Start with a proportion of 25% Nutrience to 75% old food. Slowly change the proportions over the next 7 to 10 days by gradually increasing the amount of Nutrience and decreasing the amount of the old food.
